What You Need: 3 eggs, separated 1 C flour, divided 1/2 C + 1 T sugar, divided 2 t cinnamon 1 t baking powder 1 t ginger 1 t cloves 1/4 t baking soda 1/4 C butter, melted 1/4 C molasses 2 T water 1 T confectioners’ sugar 2 C prepared apple butter How to [...]

What You Need: 1/4 C ketchup 1 T brown sugar 1 T cider vinegar 2 t Worcestershire sauce 1 t + 2 T canola oil 1/4 t pepper 4 (4 oz ea) ham slices, boneless and fully cooked 1 (8.5 oz) can sliced peaches, drained How to Make It: Pour the ketchup into a small [...]

What You Need: 1 (1/4oz.) pkg. active dry yeast 1/3 C sugar, divided 3/4 C milk, lukewarm 7 C all-purpose flour 1 tsp. fresh nutmeg, grated 1 tsp. salt 1 1/2 sticks unsalted butter, cold and cut into small pieces 1 lg. egg, slightly beaten 2 C pumpkin puree 1 lg. egg yolk only 1 [...]

What You Need: 3/4 C unsalted butter, room temperature 3 tbsp. + ½ tsp. sage, chopped fine 1/2 tsp. salt 1 tsp. pepper 1 (21 lb.) turkey 4 C turkey broth, divided 2 C apricot preserves 2 tbsp. gingerroot, minced 2 tbsp. honey How to Make It: Place the butter in a small sauce pan. [...]

Ingredients: 2 cups pureed pumpkin 2 eggs (beaten) 1/2 teaspoon salt 1 1/4 cups brown sugar 1 (12 ounce) can evaporated milk 1 teaspoon cinnamon 1 teaspoon nutmeg ½ teaspoon cinnamon 1/4 cup butter (melted) 1 pie crust Directions: In a large bowl, combine all ingredients and mix well. Pour batter into pie crust. Bake [...]